- peanut butter quinoa bar with oats and raisins, steamed broccoli
- Asian stir-fry of cabbage, carrots, peas, and scallions in brown sauce; toasted cheese/tomato on Ezekial bread.
- 2 Tbls. dark chocolate chips
- lemony red lentil soup with chicken, green beans, mirepoix, garlic and spices, small heel of whole wheat/spelt/raisin seed bread, fresh strawberries
- few raisins
Sunday, November 3, 2013
2013 Food Log, Day 1
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