Day 21

Part of yesterday's lunch: my first meager harvest of dinosaur kale, garnishing some vegetables in the steam basket.



3/19/10
GS: collards, spinach, parsley, 1 pear, 1 apple, blueberries, hemp seeds
yellow split pea curry soup with plain yogurt, 1 slice WW toast
1 cube candied ginger
small bowl strawberries and plain yogurt
brown rice, cheddar and scallions, steamed asparagus, sweet potato and little kale, red bell pepper strips, almonds
1 orange
popcorn with butter, salt and curry powder
tortilla chips and salsa