Day 7

4/10/10
• GS: red chard, spinach, parsley, 1 apple, 1 pear, few strawberries
• dry-roasted squash seeds, mug of fresh turmeric root tea
• small bowl brown rice w/cinnamon, raisins and coconut oil
• leniwe pierogies: WW flour, ricotta, butter, egg
• blended veggies: 1 huge carrot, 2 stalks celery, 1 apple, cucumber
• 2 tiny squares organic dark chocolate
• steamed broccoli with EVOO and sesame seeds, 1 local egg hardboiled, cantaloupe